vegetarian

Healthy Banana Oat Pancakes

Banana Oat PancakesRead more

Hello lovely friends and Happy WA day long weekend. I love WA. I actually really do. We have the most amazing state, filled with some of the best landscapes you will ever see in world. We have the most amazing people from all walks of life. We may be the most isolated but what we […]

Fusion Spiced Sweet Potato Soup

Fusion Spiced Sweet Potato SoupRead more

I love sweet potato. There is something so grounding about it. Its a great complex carbohydrate chock full of vitamin A as well as being a good source of vitamin C, dietary fibre, potassium, manganese and some of the B vitamins. I have been making this soup for years. I love how that it is […]

Budget Bites: Ways with quinoa

Ways with quinoaRead more

Quinoa is such a versatile grain. It’s gluten free. It’s high protein. It’s easy to cook. It comes in several different colours. It can be dressed up and dressed down. And. So. Much. More. Today, for the budget bites series, we will explore the many different ways quinoa can be incorporated into a meal. I […]

Alex’s Veggie-Packed Minestrone

Veggie-Packed MinestroneRead more

I love eating with colour and this beauty certainly does not disappoint! A cold weather staple, soup is by far one of my most favourite things to make. Its super nourishing and is also quick, easy and cheap. You can chock the pot full with as many or as little ingredients as you like and […]

Crunchy Rainbow Slaw with a Pomegranate and Dijon Dressing

Crunchy Rainbow SlawRead more

I love a good crunchy rainbow slaw and I love one with so many colours, hence the rainbow! In my eyes, the more colours, the merrier. This beauty has liver-loving beets, eye-loving carrots and brain-loving cabbage.  I love the texture of this salad. The crunch of the pomegranates with the smoothness of the dijon mustard. Yum, […]

The Foundation Series – Protein Sources

Protein SourcesRead more

Protein exists in every cell of our body, needless to say that its role is HUMONGOUS! You can read all about that in my previous post on protein: the 411 here. Nevertheless, we need to ensure we are not only feeding ourselves adequate amounts of protein but the best quality and the most bioavailable sources of […]

Tasty Beet Hummus

Beet HummusRead more

So whilst we’re on the topic of beets, I thought it worthwhile to add a little beet inspired recipe. This one is super simple and easy to make. You literally add everything to a food processor, press on, wait several seconds, press off and voila! Beets make ordinary hummus exciting. Tune in to the most […]

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